COCONUT SHRIMP

Pan fried with olive oil, cracked chilies and garlic GF

Flash fried & served with garlic artichoke aioli & a marinara sauce  GFO

Sautéed cherry tomatoes, fresh basil, garlic, chilies & goat cheese on garlic crostini

THAI GINGER - Steamed with Thai ginger, lemongrass, kaffir, chilis and coconut milk or CHIPOTLE - Steamed with spicy chipotle, white wine, garlic, shallots and roasted red peppers GF 

Lightly fried, chili-lime aioli

House made & baked with a tomato basil sauce, whipped ricotta 

Black olive tapenade and warm pita

Baked with a mix of cheeses 

Crispy risotto balls stuffed with mushrooms & served with basil aioli & marinara

Ask your server for today’s inspiration GF 

Beef & red wine stock with caramelized onions & melted cheese

Romaine, garlic croutons, classic garlic anchovy dressing & grated parmesan GF  

Tomatoes, hardboiled egg, bacon, crumbled blue cheese & blue cheese dressing GF

Fresh mozzarella, tomatoes, fresh basil, olive oil & balsamic glaze GF

With blue cheese butter GF 

Grilled flank steak with sautéed onions, mushroom, and mixed peppers GF

Medallion cut, rich beef demi glaze reduction sauce GF   

In-house Jack Daniel's bbq sauce

Mongolian style served with sweet asian style red cabbage and onions with a dijon mustard chardonnay sauce

Blueberry cabernet reduction sauce GF

Garlic mashed & reduction sauce GF

Stuffed with goat cheese, spinach, pine nuts, sweet chardonnay thyme sauce GF

Boneless and sauced with demi glaze GF

Panko crusted tender beef steak, fried & topped with black pepper gravy

Panko breaded, fried & served with beef gravy

Fried & topped with mozzarella, sautéed mix peppers & parmesan, served with a marinara linguini

Panko crusted, fried, stuffed with ham, bacon & mozzarella, creamy parmesan sauce

Mixed with shallots, cherry tomatoes & parmesan 

Shrimp, chicken, sausage, bell peppers, chilies & marinara over basmati GF

Mixed with egg yolk, sautéed bacon, garlic, parmesan & linguini GFO        

Sundried tomato, spinach, mushroom, garlic parmesan cream sauce 

Beef ragu, béchamel, whipped ricotta, parmesan & mozzarella

Shrimp, capers, black olives, anchovies, garlic, cracked chilies & crushed tomatoes GFO

House made, topped with marinara sauce & parmesan 

Topped with a roasted tomato basil sauce & parmesan 

Grilled portobello mushroom, eggplant, zucchini, squash, roasted pepper and spinach, warm goat cheese GF-V

Carrots, red onions, mushrooms, green onions, mix peppers, garlic & chili oyster sauce 

Over asian style sautéed spinach with a light oyster sriracha sauce GFO 

Tuscany sundried tomato, spinach, mushroom, garlic parmesan cream sauce 

Served with a mango chutney

Ask your server for today’s feature 180gr