COCONUT SHRIMP

Pan fried with olive oil, cracked chilies and garlic GF

Flash fried & served with garlic artichoke aioli & a marinara sauce  GFO

Sautéed cherry tomatoes, fresh basil, garlic, chilies & goat cheese on garlic crostini

Lightly fried, chili-lime aioli

THAI GINGER - Steamed with Thai ginger, lemongrass, kaffir, chilis and coconut milk or CHIPOTLE - Steamed with spicy chipotle, white wine, garlic, shallots and roasted red peppers GF 

House made & baked with a tomato basil sauce, whipped ricotta 

Black olive tapenade and warm pita

Crispy risotto balls stuffed with mushrooms & served with basil aioli & marinara

Ask your server for today’s inspiration GF 

Beef & red wine stock with caramelized onions & melted cheese

Romaine, garlic croutons, classic garlic anchovy dressing & grated parmesan GF  

Tomatoes, hardboiled egg, bacon, crumbled blue cheese & blue cheese dressing GF

Fresh mozzarella, tomatoes, fresh basil, olive oil & balsamic glaze GF

Mixed greens, red apple, parmesan, red peppers, strawberries, honey mustard lime dressing 

With blue cheese butter GF 

Grilled flank steak with sautéed onions, mushroom, and mixed peppers GF

Medallion cut, rich beef demi glaze reduction sauce GF   

Pork ribs In-house Jack Daniel's bbq sauce

Mongolian style served with sweet asian style red cabbage and onions with a dijon mustard chardonnay sauce

Blueberry cabernet reduction sauce GF

Over caramelized onions

Garlic mashed & reduction sauce GF

Stuffed with goat cheese, spinach, pine nuts, sweet chardonnay thyme sauce GF

Boneless and sauced with demi glaze GF

Panko crusted tender beef steak, fried & topped with black pepper gravy

Panko breaded, fried & served with beef gravy

Fried & topped with mozzarella, sautéed mix peppers & parmesan, served with a marinara linguini

Panko crusted, fried, stuffed with ham, bacon & mozzarella, creamy parmesan sauce

Braised pork shank, reduction vegetable braising juice   

Sautéed chicken, spinach, mushrooms, roasted peppers with a parmesan cream sauce over garlic mashed or linguini pasta 

Mixed with shallots, cherry tomatoes & parmesan 

Shrimp, chicken, sausage, bell peppers, chilies & marinara over basmati GF

Mixed with egg yolk, sautéed bacon, garlic, parmesan & linguini GFO        

Filled with ricotta cheese and baked ina creamy blush sauce with mozzarella and parmesan cheese

Beef ragu, béchamel, whipped ricotta, parmesan & mozzarella

Shrimp, capers, black olives, anchovies, garlic, cracked chilies & crushed tomatoes GFO

Grilled portobello mushroom, eggplant, zucchini, squash, roasted pepper and spinach, warm goat cheese GF-V

Carrots, red onions, mushrooms, green onions, mix peppers, garlic & chili oyster sauce 

Over asian style sautéed spinach with a light oyster sriracha sauce GFO 

Tuscany sundried tomato, spinach, mushroom, garlic parmesan cream sauce 

Served with a mango chutney

Ask your server for today’s feature 180gr